
Strategies to Prevent and Control
High Blood Pressure
High blood pressure, also called hypertension,
is a major risk factor for heart and kidney diseases
and stroke.
About 1 in every 4 American adults has high
blood pressure. High blood pressure is especially dangerous
because it often gives no warning signs or symptoms.
Fortunately, you can find out if you have high blood
pressure by having your blood pressure checked regularly.
If it is high, you can take steps to lower it. Just
as important, if your blood pressure is normal, you
can learn how to keep it from becoming high.
How Can I Prevent High Blood Pressure?
You can prevent high blood pressure by:
- Maintaining a healthy weight. Lose weight if you
are overweight.
- Exercising more.
- Eating foods low in salt
- Drinking alcoholic beverages in moderation, if you
drink at all.
These rules are also recommended for treating
high blood pressure, although medicine is often added
as part of the treatment.
How Is Blood Pressure Related to Weight?
As your body weight increases, your blood
pressure rises. In fact, being overweight can make you
two to six times more likely to develop high blood pressure
than if you are at your desirable weight. You can reduce
your risk of high blood pressure by losing weight. Even
small amounts of weight loss can make a big difference
in helping to prevent and treat high blood pressure.
How Can I Lose Weight?
To lose weight, you need to eat fewer calories
than you burn. But don't go on a crash diet to see how
quickly you can lose those pounds. The healthiest and
longest-lasting weight loss happens when you do it slowly,
losing 1/2 to 1 pound a week. By cutting back by 500
calories/day, by eating less and being more physically
active, you can lose about one pound in a week.
Here are some tips to help you lose weight
and get on the road to healthy eating:
- Choose foods low in calories and fat. Naturally,
choosing low-calorie foods cuts calories. But did
you know that choosing foods low in fat also cuts
calories? Fat is a concentrated source of calories,
so eating fewer fatty foods will reduce calorie intake.
Some examples of fatty foods to cut down on are: butter,
margarine, regular salad dressings, fatty meats, skin
of poultry, fried foods, whole-milk dairy foods like
cheese, cookies, cakes, and snacks.
- Choose foods high in starch and fiber. Foods
high in starch and fiber, like fruits, vegetables,
dry peas and beans, as well as whole-grain cereals,
pasta, rice and breads, are excellent substitutes
for high fat foods. They are lower in calories than
foods high in fat and are also good sources of vitamins
and minerals.
- Limit serving size. To lose weight, it's
not just the type of foods you eat that's important,
but also the amount. To take in fewer calories, you
need to limit your portion sizes. Try especially to
take smaller helpings of high calorie foods like high
fat meats and cheeses. And try not to go back for
seconds.
- Keep a food diary. Keep track of what you
eat, when you eat and why, by writing it down. Note
whether you snack on high fat foods in front of the
television, or if you skip breakfast and then eat
a large lunch. Once you see your habits, you can set
goals for yourself.
- Exercise. Another important ingredient to
losing weight is increasing physical activity. Cutting
down on fat and calories combined with regular physical
activity can help you lose more weight and keep it
off longer than only eating less or only exercising.
Exercise can also lower blood pressure. People who
are physically active have a lower risk of getting
high blood pressure -- 20%-50% lower -- than people
who are not active. You don't have to be a marathon
runner to benefit from physical activity. Even light
activities, if done daily, can help lower your risk
of heart disease. Take the stairs instead of the elevator,
or park farther away from the entrance so that you
have to walk farther.
How Can I Reduce My Intake of Salt?
Americans eat more salt and other forms
of sodium than they need. Often, when people with high
blood pressure cut back on salt, their blood pressure
falls. Cutting back on salt also prevents blood pressure
from rising. Some people, like blacks and the elderly,
are more affected by sodium than others. Since there's
really no practical way to predict exactly who will
be affected by sodium, it makes sense for everyone to
limit intake of salt to help prevent high blood pressure.
All Americans, especially people with high
blood pressure, should eat no more than about 6 grams
of salt a day, which equals about 2,400 milligrams of
sodium. That's about 1 teaspoon of table salt. But remember
to keep track of ALL salt eaten -- including that in
processed foods and salt added during cooking or at
the table.
You can teach your taste buds to enjoy less
salty foods. Here are a few tips:
- Check food labels for the amount of sodium
in foods. Choose those lower in sodium most of the
time. Look for products that say "sodium free," "very
low sodium," "low sodium," "light in sodium," "reduced
or less sodium" or "unsalted," especially on cans,
boxes, bottles, and bags.
- Buy foods that are fresh, plain frozen, or canned
with "no salt added." Use fresh poultry, fish
and lean meat, rather than canned or processed types.
- Use herbs, spices, and salt-free seasoning blends
in cooking instead of salt.
- Cook rice, pasta and hot cereals without salt.
Cut back on instant or flavored rice, pasta and cereal
mixes because they usually have added salt.
- Rinse canned foods like tuna to remove some
sodium.
How Much Alcohol Can I Drink if I Have
High Blood Pressure?
Drinking too much alcohol can raise your
blood pressure. It may also lead to the development
of high blood pressure. So to help prevent high blood
pressure, if you drink alcohol, limit how much you drink
to no more than two drinks a day. The "Dietary Guidelines
for Americans" recommend that for overall health, women
should limit their alcohol to no more than one drink
a day.
This is what counts as a drink:
- 1 1/2 ounces of 80-proof or 1 ounce of 100-proof
whiskey
- 5 ounces of wine
- 12 ounces of beer (regular or light)
You may have heard that some alcohol is
good for your heart. Some news reports suggest that
people who consume a drink or two a day have lower blood
pressure and live longer than those who consume excessive
amounts of alcohol. Others note that wine raises the
"good" (HDL) blood cholesterol that prevents the build-up
of fats in the arteries.
While these news stories may be correct
they don't tell the whole story: too much alcohol contributes
to a host of other health problems, such as motor vehicle
accidents, diseases of the liver and pancreas, damage
to the brain and heart, an increased risk of many cancers,
and fetal alcohol syndrome. Alcohol is also high in
calories. So you should limit how much you drink.
Should I Take Dietary Supplements?
Other things, like dietary supplements,
may also help prevent high blood pressure. Here's a
roundup of what's being said about them.
- Potassium. Eating foods rich in potassium
will help protect some people from developing high
blood pressure. You probably can get enough potassium
from your diet, so a supplement isn't necessary. Many
fruits, vegetables, dairy foods and fish are good
sources of potassium.
- Calcium. Populations with low calcium intakes
have high rates of high blood pressure. However, it
has not been proven that taking calcium tablets will
prevent high blood pressure. But it is important to
be sure to get at least the recommended amount of
calcium -- 800 milligrams per day for adults (pregnant
and breastfeeding women need more) -- from the foods
you eat. Dairy foods like low-fat selections of milk,
yogurt and cheese are good sources of calcium. Low-fat
and nonfat dairy products have even more calcium than
the high-fat types.
- Magnesium. A diet low in magnesium may make
your blood pressure rise. But doctors don't recommend
taking extra magnesium to help prevent high blood
pressure -- the amount you get in a healthy diet is
enough. Magnesium is found in whole grains, green
leafy vegetables, nuts, seeds, and dry peas and beans.
- Fish oils. A type of fat called "omega-3
fatty acids" is found in fatty fish like mackerel
and salmon. Large amounts of fish oils may help reduce
high blood pressure, but their role in prevention
is unclear. Taking fish oil pills is not recommended
because high doses can cause unpleasant side effects.
The pills are also high in fat and calories. Of course,
most fish, if not fried or made with added fat, is
low in saturated fat and calories and can be eaten
often.
Should I Limit Caffeine Intake if I am
Worried About My Blood Pressure?
The caffeine in drinks like coffee, tea
and sodas may cause blood pressure to go up, but only
temporarily. In a short time your blood pressure will
go back down. Unless you are sensitive to caffeine and
your blood pressure does not go down, you do not have
to limit caffeine to avoid developing high blood pressure.
Can Stress Affect Blood Pressure?
Yes. Stress can make blood pressure
go up for a while and over time may contribute to the
cause of high blood pressure. There are many steps you
can take to reduce your stress. The article on easing
stress will get you started.
Next: Ease Stress >
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